Chef Manager, Tesco Restaurant
|Category||Food and Drink|
|Reference||36865587 VIA WOW BROMLEY|
|Date Posted||Tuesday 18th December 2018|
|Closing Date||Friday 18th January 2019|
|Salary||£22,000 per annum|
As Chef Manager you will be in charge of the smooth running of the unit and leading a small catering team and daily cooking.- This position is working 5 days out of 7 (including weekends)
You will be responsible for the cleaning and maintenance of the kitchen and facilities to include all aspects of Health and Safety. The unit offers a breakfast, lunch service, night and weekend service (You will have a team of nights and some weekend staff, however as manager you will be managing the site). You will need to be happy to get stuck in and work over all aspects including serving customers, cash handling and cleaning of the unit as this is a small team.
Day to day the role involves you cooking and managing the site with the support of a small team of catering assistants. You will also be involved in costing's and finances, audits, ordering and client meetings. We are looking for manager who can plan, cook, organise and monitor the controls on food quality, presentation and service. You will be used to using fresh ingredient to create dishes and the role will also involve you preparing menus and developing recipes.
As the Chef Manager you will report into the Group Operations/ Area Manager. We are looking for candidates with a background of Chef Management within a Business and Industry site- ideally from a unit that offers quality home baked food with a retail twist. You will work five days out of seven, a mixture of shifts as required.